For medium-to-heavy cooking. The best choice for standard or higher ceilings. Our Box Hood is rectangular, box-shaped, with Make-Up Supply Air vented into the front of the hood through perforated metal. This hood comes with a light installed as well as a loose fire damper upon installation.

Quality ventilation in a commercial kitchen space is essential. It is the first line of defense for fire prevention, and a requirement for many health, fire, and insurance inspection codes. Our exhaust hood systems are designed to remove heat, smoke, and grease-laden vapors generated via high-heat cooking. This ensures your kitchen space continues to run safely and efficiently. With built-in make-up air system (MUA), the air is channeled directly from outside the building, going directly into the hood where it is needed and not on top of the cook’s head, which is where external make-up air plenums typically blow. All of the increased supply air volume can be more equally distributed in the hood; along with the filters and grease cup. Standard measurements are 48″ front-to-back, 24″ top-to-bottom, and from 4′ to 16′ in length. 100% stainless steel construction, with aluminum filters and grilles.

Also available in an ETL-listed style, Installed light fixtures are included as standard for tis style, along with 16” filters and internal grease cup, as well as a built-in 3” standoff at the back of the hood. The ETL Listed Mark is proof of product compliance to North American standards; this includes UL, ANSI, CSA, ASTM and NFPA standards. This model is NSF®-certified.