For medium-to-heavy cooking. The best choice for standard or higher ceilings. Our Box Hood is rectangular, box-shaped, with Make-Up Supply Air vented into the front of the hood through perforated metal. This hood comes with a light installed as well as a loose fire damper upon installation.

Exhaust-only hoods are an effective and economical means to remove grease-laden effluents in a kitchen as they remove heat, moisture, and odors. The main goal of this hood is to create a more comfortable environment for those working in the kitchen by removing excess heat and moisture from the air. Instead of a bank of hood filters, they have a duct collar that exhausts the contaminated air.

Our hoods are made of 100% Stainless Steel, not just the parts where exposed. Unlike those that are made of Stainless Steel and Galvanized Metal, these will stand the test of time and regular cleaning so you can choose one for economy, durability and corrosion resistance. The exhaust hood systems are designed to remove heat, smoke, and grease-laden vapors generated via high-heat cooking. Quality ventilation in a commercial kitchen space is essential. It is the first line of defense for fire prevention, and a requirement for many health, fire, and insurance inspection codes.